Packed in a protective atmosphere. Not refrigerated

Fresh potato pasta. Traditional smooth round gnocchi shape. Good with both tomato and cream sauces

Ingredients:
Rehydrated potato 70% (water, potato flakes), WHEAT flour, potato starch, rice flour, salt, acidity regulator: lactic acid, preservative: sorbic acid, natural flavoring

May contain traces of SOYA, SENAP

Store in a dry and cool place

Opened packaging is stored in the refrigerator and should be consumed within 3 days.

NOTE! Do not perforate the packaging

Cooking instructions: Put the gnocchi in salted boiling water. Let drain as soon as they come up.

Cooking time: 2-3 minutes